For only 35$
Welcome to Trastevere, along the Tiber River across from the historic centre of Rome, considered in the past to be a popular working class neighbourhood and nowadays is home to many artisans, artists and of course some of the best food in Rome. This culinary itinerary guides you through the maze of narrow, winding and irregular cobblestone streets lined with a contrasting mix of ancient and modern structures. Trastevere is considered one of Rome’s most characteristic neighbourhoods thanks to the fact that is has maintained its ancient traditions over the centuries, and the food is representative of this historic element: old-fashioned shops serving time-honored recipes are quintessential to this beautiful corner of Rome.
Homemade bread and pulled pork plus coppietta from Lazio Region
Yogi the (ayurvedic tea) OR prosecco from Valdobbiadene
Slice of Lariano bread, burrata from Andria, fresh datterini tomatoes, organic extra virgin olive oil produced in the province of Viterbo, the land of excellence for the cultivation of olive trees.